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Can i use micro+convection mode to bake the cake (I'm having oven proof glass cake tray of 1.7Litre) & I'll change the temps accordingly..

Hi, my problem while baking the bread is I follow all the instructions well, the bread is baked, it looks soft and tastes delicious after cooled and eaten but after the bread is stored in the fridge and removed next day to consume it starts to break and doesn't hold the shape. What must be the reason and how can it be rectified? Please guide.

Mam it's not like prevy vedio......that was dough starter....n I just want to make that recipe bt without egg...so plz hlpe mam..how to do that

Hiii...plz tel me if I dnt want to use egg ...then what should be alternate???? Can I use oil instead of butter..it will be the same result??? Plz let me knw ...bcz m struggling with bread dough...

Cashew is not good for health. It increases the heart diseases

Thank you so much. It's really helpful for ifb oven

I bake my cake in microwave +convection mode , it is always uncooked from the bottom and when i cook it again , the top burns , can anyone tell me y is it happening ?

I just baked a cake and sprinkles are sunken in middle of the cake while baking any suggestion on this

Super 👌 👍

Fev Lo Capsules has helped me reduce fever and feel better without any side effects. It’s a great natural alternative.

Thank you for showing us how to store garlic

Thank you sister

After soo many trials I thought i will give this a try but whatsoever my dough just doesn’t rise or show any movement at allllll. It is been 1 hour and it has not risen a bit. All the ingredients are very fresh and new especially the yeast i am using is from urban platter. Please tell me what to do.

Found this video very useful, thank you for sharing! ❤

What will be the celcius if I want to bake a 1kg-2kg sponge ?

thank u vll make

Thanks. It appears to be just what I'm looking for: a quickly brewed wine. However you are silent on the alcohol content of both the wines. Any comments on this please? Thanks

Is it dishwasher safe

Thank you for all the information. I now know my mistakes. I think this knowledge will give a better outcome . 😊

My bread is not soft what is the reason for that

Everytime i bake it turn out like stone hard , yesterday bread cud not be cut with knife i cut with machete 😂😂 harder than rust biscuit my dog even refuse to eat 😂

My Bread top1 inch rises well but breaks , while the remaining part remains dense and undercooked. Repeated trials with diffrent temp and time have not been met with success. What is the reason for bread undercooked from middle?

Can I fry 1/2kg of chicken breast in a single batch with this air fryer

❤

Thank you 😊

Why my bread is not baking at the bottom it is little bit soggy pls replay

Hello mam small doubt if we preheat oven at 180 celsius means should we bake at 170 celcius are both preheat and baking temperature should be same

🍽👩‍🍳Excellent , best & nice recipe , looks too much tasty , liked it

Osam mem

Can you pls tell exact depth or width of this oven?

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What it taste ur wine is.

I'm not sure that I've ever seen or heard about kneading bread dough with a hand mixer. I'll stick with my stand mixer thank you very much.

ua-cam.com/video/b9lzPYY9qt8/v-deo.htmlsi=MAHErtgBaqc5wbNf

Great. 😅

Thank you so much mam

23 liter kitne logo k lie best rhega

what is reason please guide

my pizza not bake ( dough not cook) but chesse is brown on top

buy a container of peeled garlic from the Asian Food Mart nearby and even if I never open it, within a few days it has started to turn fuzzy and moldy. EVERYTIME. It comes in a plastic contaiener with a tight fitting lid and i put it right into the fridge, so it's not contaminated from my home. I don't add extra moisture or anything. I never even opened the last container i bought a week ago and I see so much white fuzzy inside! I am thinking I need to take them out and disinfect them after I buy them to keep them from molding. I like your idea of chopping it all up. Id be afraid it would make it mold faster but I guess the oil keeps it safe? I am from United States.

What type of tin material we can use in micro convention mode

How much approximate heat should I keep while baking in gas top

The transcript wasn't in English, that would have helped alot - I couldn't find a translate tap

Tried this tasted super for kid

Thanks for your valuable tips to avoid repeated mistakes even though you are a expert in baking.

Which oven setting is ideal for bake cake .. only bottom rod or both rod on or both rod on with fan?

Cake recipe mam pl.for IFB 23BC4

We do Oz's and pounds here in America

Hello can we bake buns or breads in airfryer too??